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Wednesday, 14th December 2011

Year-End Dinner Party 2011!



It’s PARTY time! and the LSEAAS would like to invite you to join us at our Year-End Dinner Party!

Date: Wednesday, 14 December 2011
Time: 1900 – 2200hrs
Venue: incontro, 30 Robertson Quay, #01-12/13, Singapore 238251

Capacity is limited to 60pax, and reservations will be taken on a first-come-first served basis. Please register using the options below as reservations will be collated by Monday, 12 December.

The event promises to be a cosy, fun and relaxed end to the calendar-year of events.

Evening Programme:
1900 - Cocktail Drinks
1930 - Dinner starts and the wine* flows... till late

Menu Highlights:
Canapes Selection
Smoked salmon with sour cream and salmon caviar
Smoked duck breast carpachio, blood orange reduction, pine nuts pesto
Terrine of foie gras , figs chutney on brioche

From the Warmer
Pasta Vongole, pasta with fresh clam in white wine sauce

Platters - on the table
Cold cut platters with gherkins, pickled onions and seed mustard
– Parma Ham, Salami and Swiss cooked ham
Selection of cheese with fresh fruit and bread
– Brie, Parmensan and King Cheddar Cheese
Dessert – Tiramisu or Panna Cotta

Beverages
Free flow of juice – orange, lime, cranberry & apple
Free flow of soft drinks – coke and sprite
Free flow of Italian illy coffee – latte, black & espresso
Free flow of housepour white and red wines


We look forward to seeing you at the Dinner in the festive season!

incontro in brief:
incontro’ which means ‘to gather’ in Italian is a Wine bar and Ristorante – a gathering place for people from all walks of life, to inspire that warm glow of camaraderie, this time shared over bottles of good wine and superb cuisine.

The wine bar is a blend of New World & Old World design. Modelled after a traditional underground wine cellar in Europe, it boasts inspired touches such as customized bar counters and coffee tables made from recycled wooden wine cases. Bathed in Mediterranean hues, it sports contemporary furniture pieces that have been picked for their absolute comfort. It also boasts a expansive wine selection of over 500 wine labels from around the world, with a strong focus on Italian wines. It has a particularly good selection of German wines as well.

At the helm of the restaurant is Chef Donald Tan, who brings to the table years of experience with Italian cuisine, having previously been the Chef de Partie at Michelangelo’s Group Restaurant for four years.





Dinner Price(s)





* $65 for 2011 returnees/students from the LSE who have not taken up membership yet (we want to warmly welcome returnees back to Singapore with a special price for this event)